Gluten Free Food in Brooklyn

Crispy truffle-seasoned fries and smooth sorbet feature among gluten free food at Yakar Kosher Steakhouse in Brooklyn for pickup.

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Gluten Free Food to Try

Fries

$11.00

Crisp, golden potato fries with fluffy centers.

Steak Tartare

$30.00

Beef tartare with capers, shallots, mustard, avocado, and egg yolk.

Chocolate Peanut Butter Mousse

$18.00

Airy chocolate and peanut butter mousse; contains dairy and peanuts.

Grilled Asparagus

$11.00

Grilled asparagus spears with a tender-crisp bite.

House Salad

$11.00

Mixed greens tossed in light house dressing, served as a side.

Mashed Potatoes

$11.00

Fluffy, creamy whipped potatoes served as a side.

Mushroom Medley

$13.00

Assorted mushrooms sautéed until tender, with earthy umami flavor.

Portobello Risotto

$13.00

Creamy risotto with tender portobello mushrooms, gluten-free and vegetarian.

Roasted Potatoes

$11.00

Oven-roasted potatoes with crisp outsides and fluffy centers.

Sautéed Green Beans

$12.00

Tender green beans lightly sautéed for a simple side.

Sautéed Vegetables

$11.00

Mixed vegetables are simply sautéed for a gluten-free, vegetarian side.

Sorbetto

$15.00

Smooth Italian-style frozen dessert, served as a refreshing sorbet.

Truffle Fries

$13.00

Crispy fries tossed with earthy truffle seasoning.

Prepared the Yakar Kosher Steakhouse Way

At Yakar Kosher Steakhouse, gluten free food spans creamy whipped potatoes, oven-roasted potatoes with crisp exteriors and fluffy centers, and a light, airy mousse blending chocolate and peanut butter.

Grilled Asparagus features tender-crisp spears, while Portobello Risotto is creamy with tender mushrooms. House Salad pairs fresh mixed greens with a light house dressing, served as a side.

Visit us in Brooklyn for pickup or dine-in, and try Steak Tartare: lean fresh beef with capers, shallots and mustard, topped with avocado and egg yolk. Sautéed Green Beans are tender and lightly sautéed.