Steak and Wine Guide | Yakar Kosher Steakhouse
Filet, ribeye and cowboy
The filet is 11 oz, the center cut ribeye is 16 oz, and the cowboy is 25 oz. All three are Prime.
Surprise Steak and the Reserve Cut
Surprise Steak is 11 oz Prime. Ask about the Reserve Cut too, it's our team's top pick.
Wine for ribeye and filet
Pour a Cabernet Sauvignon or Syrah with the ribeye. With the filet, go Pinot Noir or Merlot.
Skirt steak and Malbec
Our skirt steak comes with chimichurri. Pour a Malbec alongside it.