Fried Oreos
$16.00
Oreo cookies coated in sweet batter and fried until golden.
Vegetarian Food to Try
Fries
$11.00
Crisp, golden potato fries with fluffy centers.
Mini Donuts
$16.00
Sugar-dusted bite-size donuts served with three dipping sauces.
Chocolate Peanut Butter Mousse
$18.00
Airy chocolate and peanut butter mousse; contains dairy and peanuts.
Churros
$15.00
Crispy fried-dough pastries dusted with cinnamon sugar.
Grilled Asparagus
$11.00
Grilled asparagus spears with a tender-crisp bite.
House Salad
$11.00
Mixed greens tossed in light house dressing, served as a side.
Mashed Potatoes
$11.00
Fluffy, creamy whipped potatoes served as a side.
Mushroom Medley
$13.00
Assorted mushrooms sautéed until tender, with earthy umami flavor.
Portobello Risotto
$13.00
Creamy risotto with tender portobello mushrooms, gluten-free and vegetarian.
Roasted Potatoes
$11.00
Oven-roasted potatoes with crisp outsides and fluffy centers.
Sautéed Green Beans
$12.00
Tender green beans lightly sautéed for a simple side.
Sautéed Vegetables
$11.00
Mixed vegetables are simply sautéed for a gluten-free, vegetarian side.
Sorbetto
$15.00
Smooth Italian-style frozen dessert, served as a refreshing sorbet.
Truffle Fries
$13.00
Crispy fries tossed with earthy truffle seasoning.
